Joe's Diner is a from scratch small batch diner. We are open 7 am to 2 pm daily. We make all of our Jams, Biscuits, Gravies, Pancakes and Roast our own meats. We bake our croissants and cinnamon rolls throughout the week. We are averaging about 1400 guests per week. We survived COVID due to the support of our guests.
At Joe's we make 3 "Mother Sauces" we are a team of craftsman and our concept has been in business in Phoenix for over 11 years.
At present I am looking for 2 cooks. I am offering $16- $19 an hour to start and this is a full time job (approx 40hrs/wk). You will be able to practice your knife skill, baking skills and sauce preparation as well as grill and saute pan use. On Sunday we usually average 400 covers so there is plenty of work for all. We are a nice environment and I pride myself on maintaining a work place you will look forward to coming too. Come work for Joe's to hone your skills, then when you are ready for other positions in other cuisines I can help you obtain that position. A number of Chef's from the valley eat at Joe's regularly. Come work at a place that makes your proud of your product and happy of your choice of industry.